BGC Opening Day Buffet Dinner

Published on 4th March 2019 in Uncategorised

Opening Day 2019, Sunday 10th March 2019

Buffet Dinner, 6pm



Marinated Chicken Breast Pieces in a Creamy Mushroom Sauce
Roast Lamb and Panfried Gravy
Ravioli Spinach in a Ricotta Tomato Concasse
Green Beans Country Style
Smashed Potatoes (Bacon and Spanish Onion)
Tossed Green Salad
Tomato, Onion, Feta Salad
Mini Berry Pavlova
Fresh Strawberries
Apple Slice and Swiss Custard with Chantilly Cream
Dinner Roll and Butter

Please book your Dinner via the BGC Timesheet or contact the ProShop on 9725 1231

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